journaling-
Megan, George & David invited us to dinner in
Tarpon Springs at one of their favorite Greek
restaurants.
For the appetizer...I tried:
Melitzanosalata - Eggplant with Feta Cheese, Garlic,
and Olive Oil Spread; Taramosalata - Greek
caviar spread; Tzatziki - sour cream, cucumber
and garlic spread. Then a taste of Grecian
Octopus that George ordered. It was all
good!
credits:
Tangerine Twist by LDrag Designs
Stacked paper from Stack Exchange by SuzeeQ
Greek paper on top of it by LDrag, from a long time ago [thank you - I still love those]
Template by Li- thank you
font- FG Sara Elizabeth
Photos- my little camera